This conditioner with Mango butter for dry hair nourishes and detangles hair without weighing it down. This lightweight nourishing conditioner formula makes the hair easy to detangle and restores its softness, suppleness and shine.
Mango, a fruit of the sacred Mango tree which originated in Asia, is traditionally used for its nourishing properties. We have chosen the species Mangifera indica L., the kernel of which is high in fatty acids and polysaccharides, with nourishing and protective properties. The Mangos, hand harvested just before maturity when essential ingredients are most concentrated, are grown in India with a process that respects the environment. The kernels are sun-dried naturally and then cold pressed to render a highly nourishing butter, incorporated in this shampoo to optimise its nourishing properties.
WATER (AQUA). ETHYLEXYL PALMITATE. CETYL ACOHOL. DICAPRYLYL CARBONATE. BEHENTRIMONIUM CHLORIDE. PROPYLENE GLYCOL. CETEARYL ALCOHOL. CETEARYL GLUCOSIDE. FRAGRANCE (PARFUM). GERANIOL. GLYCERYL STEARATE. GUAR HYDROXYPROPYLTRIMONIUM CHLORIDE. ISOPROPYL ALCOHOL. LINALOOL. MANGIFERA INDICA (MANGO) SEED BUTTER (MANGIFERA INDICA SEED BUTTER). PEG-100 STEARATE. PHENOXYETHANOL. SALICYLIC ACID. SODIUM HYDROXIDE. SORBIC ACID. TOCOPHEROL. YELLOW 5 (CI 19140). YELLOW 6 (CI 15985).
After using shampoo with Mango butter, remove excess water and apply conditioner to hair lengths and ends. Leave on for 2 or 3 minutes. Rinse. In case of contact with eyes, rinse thoroughly.